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• Cinnamon is Loaded With Antioxidants.
• Antioxidants Plays important role to protect the body from Oxidative Damage caused by free radicals.
• It contains Polyphenols which is acts as powerful Anti-Oxidants.
• Cinnamon Has Anti-Inflammatory Properties.
• Inflammation in the body is incredibly important.
• However Long term (Chronic) inflammation can be a problem when it acts against body’s own tissues.
• The antioxidants in cinnamon have anti-inflammatory effects, which helps to lower risk of Disease.
• Dalchini May Cut the Risk of Heart Disease.
• Cinnamon Can lower risk associate with Heart like CHOLESTEROL, TRIGLYCERIDES and BLOOD PRESSURE while keeping HDL stable.
• It Can Improve Sensitivity to The Hormone Insulin.
• Majority of people suffering from Diabetes are resistant to Insulin.
• Insulin is one of key hormones which regulates metabolism.
• It is an essential hormone which transport Blood Sugar from the bloodstream to cells.
• Good news is that cinnamon can dramatically reduce insulin resistance which in turn helps hormone to do its job.
• Cinnamon Lowers Blood Sugar Levels and has a Powerful Anti-Diabetic Effect Apart from the beneficial effects on insulin resistance.
• It can lower blood sugar by several other mechanisms.
• Firstly, Cinnamon interferes with digestive enzymes  which slows breakdown of Carbohydrates in digestive track which lowers amount of glucose to enter in blood stream after a meal.
• Secondly, Cinnamon contains a compound which acts on cells by Mimicking insulin that improves glucose uptake by cells.
• Numerous human trials have confirmed the anti-diabetic effects of cinnamon, showing that it can lower fasting blood sugar levels by up to 10%-29%.
• Cinnamon May Have Beneficial Effects on Neuro Degenerative Diseases.
• Alzheimer’s & Parkinson’s are two most common type of  Neuro Degenerative diseases which are characterized by progressive loss of the structure or function of brain cells.
• Two compounds found in cinnamon appear to inhibit the buildup of a protein called tau in the brain, which is one of the hallmarks of Alzheimer’s disease.
• In a study looking at mice with Parkinson’s disease, cinnamon helped to protect neurons, normalize neurotransmitter levels and improve motor function.

Benefits of Fenugreek (METHI) :

• • Lowers Blood Cholesterol :
  • Recent studies shows Fenugreek helps to lower cholesterol levels (LDL).
  • It is rich source of steroidal Saponins (natural compound) that prevents absorption of cholesterol and Triglycerides.
  • Reduces Risk of Heart :
  • Due to the presence of Galactomannan, fenugreek plays a key role in maintain your heart health.
  • It also contains high amount of potassium that counters the action of sodium to help control heart rate and blood pressure.
  • Controls Diabetes :
  • Diabetic must include Methi (either in the form of seeds or leaves) in their diet.
  • Because galactomannan, a natural soluble fiber present in fenugreek slows down the rate of sugar absorption into blood.
  • It also contains amino acid responsible for inducing (helping)  the production of insulin.
  • The protein 4-hydroxy isoleucine found in fenugreek stimulates the insulin secretion in the pancreas and lowers the absorption of glucose.

Benefits of Apple Cider Vinegar.

• It was thought that Apple Cider Vinegar might slow the absorption of carbohydrate into the blood, or slow the breakdown of starches into sugars.
• In 2004 study cited above reported that Apple Cider Vinegar  reduced postprandial  glucose more in subjects who were highly insulin resistance.
• Now studies have found that Apple cider Vinegar at bed time reduces fasting blood glucose in the morning which may indicate that Apple cider Vinegar might promote insulin production.

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1. Helps in sugar metabolism . Best for diabetes (control fasting sugar).
2. Reducing cholesterol (The dangerous LDL cholesterol type).
3. Effective home remedy for treating and Preventing Heart Blockages.
4. Reduces Prostate problems.
5. Helps regulate Blood Pressure.
6. Treating all type of arthritic pain.
7. Eases Osteoporosis.
8. Cleans Bladder,Kidney, Blood, Liver, Gall bladder, etc.
9. Helps with Constipation.
10. Reduces symptom of Muscle cramps.
11. Relieves Chronic Fatigue.
12. Treating Gout by dissolving uric acid in joints.
13. Relieving Asthma.
14. Helps Digestion reliving Acidity and Gas .
15. Alkalizes the body.
16. Increases metablolism best for weight loss.(sip it through out the day).
17. Eases general body and joint stiffness.
18. Helps to fight infection.
19. Dissolves fibroids if used with Black strap Molasses.
20. Helps in Menopause and regulate periods. Cleans of Bladder, Kidneys, Blood, Liver.
21. Dissolves Kidney and Gall Bladder stones.
22. Relieving in Asthma.
23. Helps dissolving Kidney and Gall Bladder Stones .

How can Apple cider Vinegar help?

*The need for calcium supplements once you start growing older is very well known. Apple cider Vinegar helps extract calcium from fruits, vegetables and meat, helping in the process of maintaining strong bones.

*Potassium is essential for the replacement of worn-out tissues within the body. This mineral is also important to soft tissue repair, as calcium is to the bones and teeth.

*Chronic potassium deficiency causes a variety of ailments including hair loss, weak finger nails, brittle teeth, sinusitis, and a permanently running nose. Apple cider Vinegar is loaded with potassium.

*The beta-carotene helps in countering damage caused by free radicals, helping one maintain firmer skin and a youthful appearance. This beta-carotene within apple cider Vinegar is said to be in a natural and easy to digest form.

What's so special about Apple Cider Vinegar?

*Natural Apple Cider Vinegar contains 19 of 22 essential minerals used in growth, repair and maintenance of the body.

*In fact it contains 93 different components. Vitamins C, E, A, B1, B2, B6, beta-carotene, bio-flavanoids, Malic acid, acetic acid, pectin and vital minerals such as potassium, sodium, magnesium, calcium, boron, phosphorous, sulphur, iron, and fluorine.

*Tannins also found in apple skins are present in apple cider Vinegar and are antioxidants. Pectin in the Vinegar is a fiber which may help reduce bad cholesterol and helps in regulating blood pressure.

*Our Apple Cider Vinegar Is Unrefined, Unfiltered & with MOTHER.

• Apple Cider Vinegar is Raw, Unfiltered, Unpasteurized apple cider vinegar made from naturally fermented organic apple juice.
• Apple Cider Vinegar possesses all the attributes for which it is regarded as the best quality apple cider vinegar.
• Apple Cider Vinegar is ideal for reaping the multiple health benefits associated with apple cider vinegar use. Processed Without Any Artificial Color, Preservatives, Additives Or Flavor.
• The goodness of apple cider vinegar is primarily attributed to its key ingredient apple. Apples are loaded with vitamins and minerals. Our apple cider vinegar manufacturing process helps in retaining the important nutrients present in apple.

The post Dr.Patkar’s Apple Cider Vinegar With The Mother 500 ML appeared first on D.G. Ayurvedic Sangrah (Ayurvedic, Herbal, Organic and Natural Products).