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1. It’s probably the best source of vegan protein. Spirulina is about 60% complete protein. Compare this to beef or chicken, which have approximately 25% protein each. ‘Complete’ protein means that it contains all eight of the essential amino acids that our bodies require to thrive. It has 10 other non-essential amino acids that play important supporting roles in good health.

2. Spirulina is rich in essential fatty acids (omega 3, 6 & 9). Especially omega 3, which plays a key role in preventing heart disease, lowering bad cholesterol, reducing the severity of arthritis, osteoporosis, depression and diabetes and much more. Fish is often touted for its omega content, but what is overlooked is the fact that fish get their omegas from algae such as spirulina.

3. Spirulina is the highest known source of vitamin B12. It has approximately 3 mcg for every gram. Vitamin B12 is essential for the metabolism of every cell of the body, the production of red blood cells and the development of healthy nerve tissue.

4. It’s the highest known source of beta-carotene. Beta- carotene is a powerful antioxidant that our bodies convert into vitamin A. Vitamin A is important for healthy teeth, skeletal and soft tissue, mucous membranes, skin and eyes. High doses of vitamin A are toxic, but there is no known toxicity associated with beta-carotene when taken in whole food form.

5. Spirulina provides minerals such as calcium, iron, phosphorus, iodine, magnesium, zinc, selenium, copper, chromium, and potassium. It is enriched with important phytonutrients such as gamma-linolenic acid (GLA), chlorophyll, c-phycocyanin and other carotenoids including the powerful antioxidant zeaxanthin.

6. It’s easily absorbed by our bodies. Spirulina is a microscopic form of life that does not have the tough cell walls that are normally found in plant life. This means that it is extremely easy to digest, making all of its nutritional compounds highly absorbable into the body.

The important benefits of spirulina include:

• Antioxidant properties. 
• Spirulina is a very rich source of antioxidants.
• Antioxidants are responsible for destroying free radicals and therefore help in preventing cancer and premature aging, enhancing immunity, protecting from toxins and other infections, improving the health of AIDS patients, etc.
• Its benefits therefore include its disease-fighting property.

• Beta carotenes. 
• Spirulina is the richest naturally available source of beta carotenes.
• t is converted to Pro vitamin A Carotenoids. Along with other antioxidant properties, it helps in protecting the vision and eases some symptoms of lupus and arthritis.
• This antioxidant helps to prevent lung cancer, oral cancer, etc. Other antioxidants in spirulina include zeaxanthin, cryptoxanthin, phycocyanin, and lutein.

• Vegetable protein. 
• Spirulina is an excellent source of vegetable protein with most of the amino acids that help build muscle.

• Cholesterol reduction. 
• Spirulina helps to reduce cholesterol in our body. Studies show that it helps to improve cardiovascular health by reducing the concentration of bad cholesterol (LDL) and increasing the level of good cholesterol (HDL).
• By reducing low-density cholesterol, it lowers the blood pressure and improves the condition of the heart and arteries. Different studies have established that spirulina health benefits include improved cardiovascular function and lowering of the “bad cholesterol” level.

• Weight loss. 
• Researches in Germany and India have shown the weight reduction effect and cholesterol reduction effect of spirulina in humans.
• Spirulina is rich in essential amino acids and proteins, but has almost no fat and is cholesterol-free. It can be taken as a dietary supplement to help achieve weight loss.
• Spirulina does not act as an appetite suppressant but, if taken before meals, provides you with easy to digest nutrition. Many people eat less in the name of dieting & end with some other diseases as body is deficient to vitamins. They lose weight but feel weak to do every day work.
• 1Grm  spirulina is equivalent to 1Kg. of Vegetables so you don't have to worry if you forgot/skip salads & complicated dieting programme.  In my career i  found that using Apple Cider Vinegar,  Spirulna & Green Tea had effectively loose weight without going for extreme dieting.

• Diabetes Treatment. 
• Diabetes mellitus is becoming a major health problem. Scientific experiments have shown that spirulina increases the activity of the hexokinase enzyme and the glucose-6-phosphatase activity, thus controlling blood sugar levels in diabetes patients.
• Thus, benefits of spirulina extend to diabetics.
• Spirulina is a very good source of GLA – Its health benefits include anti-inflammatory action that can help in relieving arthritis symptoms & also helps in preventing heart disease, among other benefits. Spirulina is highly rich in Vitamin B-complex, which is beneficial in maintaining cardiovascular health, According to WHO Spirulina is Complete Food.

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Garlic :

Miracle herb Garlic has been used since time immemorial as a medicine to prevent or treat various diseases and conditions . Heart Health properties of garlic is as follows.

• Blood thinning :
• The anti-clotting properties of ajoen found in garlic help in preventing the formation of blood clots in the body.

• Reduce blood pressure :
• Angioten sin II is a protein that helps our blood vessels contract thereby increasing the blood pressure. Allicin in garlic blocks the activity of angioten sin II and helps in reducing blood pressure. The polysul phides present in garlic are converted into a gas called hydrogen sulphide by the red blood cells. Hydrogen sulphide dilates our blood vessels and helps control blood pressure.

• Anti-Block :
• Garlic protects our heart against cardiovascular problems like heart attacks and atherosclerosis. This cardio-protective property can be attributed to various factors. With age, the arteries tend to lose their ability to stretch. Garlic may help reduce this and may also protect the heart from the damaging effects of free oxygen radicals. The sulphur-containing compounds of garlic also prevent our blood vessels from becoming blocked and slow the development of atherosclerosis (hardening of the arteries). The anti-clotting properties of ajoene help prevent clots from forming inside the blood vessels.

• Reduce cholesterol :
• Garlic has the ability to moderately lower our blood triglycerides and total cholesterol and reduce arterial plaque formation.

• Other properties :
• Antibacterial and Antiviral, To treat skin infections, Combat allergies, Remedy for respiratory problems, Garlic increases insulin release and regulates blood sugar levels in diabetics, Effective against warts and corns, Improve iron metabolism, Stir up passions, Reduce weight. 

Ginger :

In various studies, ginger has been shown to be highly effective in preventing, and curing, heart disease, cancer, arthritis, and a variety of other illnesses. For example, the blood clots that trigger heart attack dissolve when exposed to ginger. Ginger interferes with the long sequence of events necessary for blood clots to form. This helps to prevent clots that can lodge in narrowed coronary arteries and set off a heart attack. Something called throm boxane synthesis initiates clot formation. Ginger is a potent inhibitor of this process. Ginger also inhibits the clumping together of platelets in the blood. So ginger inhibits blood clots in at least two ways. In a study in Prostag landins Medicine, ginger inhibited blood clots more effectively than onion or garlic. Ginger also increases the strength of the heart. Scientists call ginger a cardio tonic agent because of its ability to increase energy production in the heart and to enhance calcium pumping within heart cells that is required for optimal cardiac output.

Other Benefits: Antispasmodic, Antifungal Anti-inflammatory Antiseptic Antibacterial, Antiviral, Analgesic, Circulatory Stimulant, Carminative, Expectorant, Hypotensive, increases blood flow, promotes Sweating, relaxes peripheral blood vessels.

Lemon :

lemon provide many heart-healthy benefits that can keep your heart operating as it should. Heart Beating Properly lemon can help regulate your heartbeat. Lemons . of magnesium can result in irregular heartbeats, known as arrhythmia. Healthy and Proper Heart Functioning Lemons contain a rich amount of the mineral potassium. Raw lemons contain an impressive 146 mg of potassium per serving. The citrus juice from lemons supply good amounts of potassium. Potassium plays a major role in the proper functioning of all tissues, cells and organs throughout your body. This mineral is essential for making muscles, such as your heart, properly contract and function effortlessly. As an electrolyte, potassium conducts electricity throughout your body. Maintains Healthy Blood Vessels The vitamin C in lemons helps support healthy blood vessels throughout your body. Raw, lemons contain rich amounts of the heart-healthy nutrient vitamin C. One lemon satisfies 94 percent of your daily nutritional requirements for vitamin C, according to the Produce for Better Health Foundation. Antioxidants fight damaging free radicals. Free radicals can lead to the development of chronic diseases and conditions such as heart disease, stroke, high blood pressure, high blood cholesterol and diabetes.

Honey :

The current study involved seven small trials with between five and nine participants. In each trial, blood was examined before and after drinking solutions containing honey, glucose, and artificial honey (approximately half glucose and half fructose). The solutions used in each trial contained between 1 and 3 ounces of honey, glucose, or glucose and fructose. Healthy people experienced an immediate slight decrease in total cholesterol, hDL cholesterol, and triglyceride levels after drinking the honey solution but not after glucose and artificial honey solutions. This trend persisted in healthy people drinking the honey solution for 15 days, after which HDL cholesterol levels rose and homocysteine levels dropped. The effect of taking the honey solution every day for fifteen days was even more pronounced in people with high cholesterol: total cholesterol levels dropped by 8%, LDL cholesterol levels dropped by 11%, and CRP levels dropped by 57%. In this combination honey is used as Anupan to enhance the bio-availability of food nutrients in blood vessels and body tissues.

Apple Cider Vinegar :

Vinegar is not only to clean glass, windows & kitchen dirt but it can also effectively clean your arteries. It works like broom which helps body to get rid out of unwanted toxics buildups & wastes. Apple cider vinegar also contains magnesium, potassium & lots of other minerals, vitamins & enzyme. Note: The above combination is made with 72 Hrs. continuous process with MPT Technology (Molecular Protection Technology) which makes this formula more effective than the Homemade. ? Caution: Pregnant or lactating women are advised to consume Products under advise of the physician. 

Heart Remedy - Who should use this remedy?

• Who have diagnosed with heart disease.
• People age above 40 & have stressful life.
• Whose parents have history of Heart disease.
• Those person who can’t afford By-Pass Surgery.
• Those who want to avoid By-pass Surgery.
• Who can’t go for by-pass surgery because of other health issues.
• Also can be taken as prevention of repeated heart attack.

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