Sunthi (Zingiber Officinale) – Ginger

100% Pure Sunthi | Zingiber Officinale | Ginger

Important Preparations of Sunthi (Zingiber Officinale) :

Saubhagya Shunthi Pak (Pak) :

Suggested Dosage : 10 to 20 gm. with milk.

Kottamchukkadi Tailam (Oil) :

Suggested Dosage : Required quantity to be used for massaging the affected areas of the body.

Ging chif  (Chips) :

Suggested Dosage : 1 or 2 pieces to be taken 1/2 before meals or 1 piece as you please any time during the day or as prescribe by the physician. Store in dry place. Replace cap tightly after use.

Sunth Churn (Powder) :

Suggested Dosage : 1 or 2 teaspoon with water or milk.

Suntha Ghana (Tablet/Pills) :

Suggested Dosage : Keep the bottle tightly close & store in a dry place.

Ginger (Oil) :

Suggested Dosage : Replace cap tightly after each use. Store in a cool & dark place to prevent deterioration.

Ginger Honey (Honey) : 

Direction : 10 to 20 gram once or twice a day with luke warm water or spoonful directly or with tea. (1 table spoon is equal to 8 gram honey)

Common Name(s) of Sunthi (Zingiber Officinale) :

Sonth, Sunthi, Chukku, Inzi. 

Botanical Name of Sunthi :

Zingiber Officinale

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